中文
Ethnobotany of China

交泰丸 Jiao Tai Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 138 years ago) 《活人方》
Traditional knowledge – formula 白蔻仁 角沉香 郁金 白芥子 降香 朱砂没食子各等分
气郁肺窍不利,失其清肃施化之功,痰凝则胃脘阻塞,难展容纳转输之力,初则反胃,继则关格,精血尚壮,寒多火少者。
TKRC Z01D1/558(关格) / Z01A/D036088001(白芥) / Z01A/D268002004(爪哇白豆蔻) / Z01A/D101057017(降香) / Z01A/D268005007(姜黄) / Z01A/D101057023(印度黄檀) / Z01A/D268005006(广西莪术) / Z01A/D268005009(莪术) /
IPC A61K36/906(姜科) / A61K36/906(姜科) / A61K36/31(十字花科,例如花椰菜,卷心菜和苤蓝) / A61K36/9066(姜黄属,例如姜黄、东印度竹芋或芒果姜) / A61K36/9064(豆蔻属,例如小豆蔻) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
交泰丸,《活人方》,清.http://ethnobotany.cn/Cntk/Details/2A9AE1D22807467898990225E4918540
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