中文
Ethnobotany of China

酒煎散 Jiu Jian San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Qing ● (about 331 years ago) 《张氏医通》
Traditional knowledge – formula 汉防己( 酒洗) 防风 甘草( 炙) 荆芥穗 当归 赤芍药 牛蒡子 甘菊( 去蒂) 各等分
暴露赤眼生翳。
TKRC Z01A/D015005038(当归) / Z01A/D025042002(小甘菊) / Z01A/D101086006(甘草) / Z01A/D101086003(胀果甘草) / Z01A/D101086002(洋甘草) / Z01A/D015076001(防风) / Z01A/D151017037(粉防己) / Z01A/D025021(牛蒡属) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/484(甘草属) / A61K36/238(防风属) / A61K36/232(当归属) / A61K36/59(防己科(蝙蝠葛科),例如hyperbaena或豆藤) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
酒煎散,《张氏医通》,清.http://ethnobotany.cn/Cntk/Details/284749F5D5B54D5787D7F8C31F0A8E86
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