中文
Ethnobotany of China

走马散 Zou Ma San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 秦艽( 洗) 鳖甲( 酥炙) 当归 知母 黄连 青蒿子 藁本 茯苓 柴胡各一两
骨蒸劳气。
TKRC Z01A/D015051017(辽藁本) / Z01A/D107008235(西藏秦艽) / Z01A/D212017006(云南黄连) / Z01A/D015005038(当归) / Z01A/D212017002(三角叶黄连) / Z01A/D107008212(麻花艽) / Z01A/D212017001(黄连) / Z01A/D023002001(知母) / Z01A/D107008041(粗茎秦艽) / Z01A/D015051034(藁本) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/515(龙胆属) / A61K36/718(黄连属(黄连)) / A61K36/8964(知母属) / A61K36/236(藁本属(欧亚甘草根)) / A61K36/232(当归属) / A61K36/51(龙胆科) /


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Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.




Citation
When using this traditional knowledge, please cite:
走马散,《普济方》,明.http://ethnobotany.cn/Cntk/Details/26BF8E8333764D4B94CA01C8F811FAC7
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