Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
丁香 沉香 木香各一两 粉霜五钱 硇砂三钱 巴豆四十九个（ 大者去油） 麝香一钱 信二钱（ 用锡炒，去锡） 朱砂五钱 反胃吐食，膈气噎气。 |
| TKRC | |
| IPC |
| 礞石丸 | 沉香丸 | 回生散 | 朱附丸 | 顶珠丸 | 七宝丸 |
| 款气丸 | 米粉丹 | 香墨丸 | 小沉麝煎丸 | 五香散 | 麝香汤 |
| 续随子丸 | 进食煎 | 沉香丸 | 七宝丸 | 五香串 | 神效硇砂丸 |
| 硇附饼子 | 狗胆丸 | 小丁香煎 | 五香散 | 紫金丸 | 硇砂丸 |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 粉霜丸 0.64 (7) | 礞石丸 0.56 (5) | 顶珠丸 0.56 (5) | 七宝丸 0.56 (5) | 回生散 0.55 (6) |
| 丁香丸 0.50 (6) | 小丁香煎 0.50 (5) | 七宝丸 0.50 (5) | 款气丸 0.50 (4) | 麝香丸 0.45 (5) |
| 蟾酥丸 0.45 (5) | 五香散 0.44 (4) | 米粉丹 0.44 (4) | 沉香丸 0.44 (4) | 香墨丸 0.44 (4) |
| 半夏礞石丸 0.43 (6) | 蚵蚾黄连丸 0.42 (5) | 圣枣丸 0.42 (5) | 急痧至宝丹 0.42 (5) | 丁香丸 0.42 (5) |
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