萝藦茶 - Ethnobotany of China

萝藦茶 Luo Mo Cha

China Plant Traditional Knowledge Registry CNTK_ID: 24283F8EC2624F25817DD85F3FF0B336

Formula texts are quoted from classical Chinese sources and are not translated.

Source	Northern Song ● (about 1034 years ago) 《太平圣惠方》
Traditional knowledge – formula	萝藦叶（夏采蒸熟如造茶法，火焙干）风及气。
TKRC	Z01D2/362(清热解毒) / Z01D4/T63.001(毒蛇咬伤) / Z01D1/4661(毒蛇咬伤) /
IPC

Related items

萝藦：为萝藦科植物萝藦的全草或根。

Indications: 风及气。

Usage and dosage: 每旋取，碾为末。依煎茶法，煎服，不拘时候。

Similar formulas (legacy coded-feature distance)

Formulas with similar composition (Jaccard)

Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.

萝藦菜粥 0.50 (1)

萝藦散 0.33 (1)

Citation

When using this traditional knowledge, please cite:
萝藦茶,《太平圣惠方》,北宋.http://ethnobotany.cn/Cntk/Details/24283F8EC2624F25817DD85F3FF0B336

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