中文
Ethnobotany of China

茴香丸 Hui Xiang Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 八角茴香半两 川楝子五个 川独活半两 甘草半两( 以上酒炙) 谷精草半两 末茶一两( 半两为衣) 苍术一两( 酒炙)
破伤风。
TKRC Z01A/D150010001(楝) / Z01A/D015005006(重齿当归) / Z01D1/467(破伤风) / Z01D4/A35.X01(破伤风) / Z01A/D025027003(苍术) / Z01A/D101086006(甘草) / Z01A/D094001007(白药谷精草) / Z01A/D101086002(洋甘草) / Z01A/D101086003(胀果甘草) / Z01A/D015005(当归属) / Z01A/D094001005(谷精草) /
IPC A61P21/02(肌肉松弛剂,例如用于破伤风或痛性痉挛) / A61K39/08(梭状芽胞杆菌属,例如破伤风棱状芽孢杆菌) / A61K36/58(楝科(楝树或桃花心木科),例如苦楝) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/484(甘草属) / A61K36/284(苍术属) / A61K36/232(当归属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
茴香丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/238336B78D554F66934C34188DE4EBC2
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