Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 1034 years ago) 《太平圣惠方》 |
|---|---|
| Traditional knowledge – formula |
黑豆一合 小麦一合 蒲黄一合 吴茱萸半两（ 汤浸七遍，焙干微炒） 产后赤白痢久不断，头面身体皆肿。 |
| TKRC | Z01A/D258002006(宽叶香蒲) / Z01A/D199227001(小麦) / |
| IPC | A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 豆麦饮 0.75 (3) | 大豆饮 0.75 (3) | 二豆汤 0.40 (2) | 吴茱萸饮 0.40 (2) | 神虎丸 0.33 (2) |
| 干姜丸 0.29 (2) | 回生丹 0.25 (2) | 木舌金丝膏 0.25 (1) | 黑豆汤 0.25 (1) | 蒲黄散 0.25 (1) |
| 蒲黄散 0.25 (1) | 小麦饮 0.25 (1) | 茱萸六一散 0.25 (1) | 茱萸丸 0.25 (1) | 青竹大豆油 0.25 (1) |
| 夺命丹 0.25 (1) | 黑豆熨 0.25 (1) | 乌金散 0.25 (1) | 山杏煎 0.25 (1) | 雄黑豆酒 0.25 (1) |
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