Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
阿魏 硇砂( 用酒一大壶,与阿魏同熬成膏) 苦楝子( 炒微黄) 附子( 炮裂,去皮脐) 各一两 木香三分 盲肠气。 |
| TKRC | Z01A/D015040027(臭阿魏) / Z01A/D015040004(里海阿魏) / Z01A/D015040009(阜康阿魏) / Z01A/D015040024(新疆阿魏) / |
| IPC | A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 附子丸 0.67 (2) | 豆蔻附子散 0.67 (2) | 火疰丹 0.67 (2) | 分气丸 0.67 (2) | 附子散 0.67 (2) |
| 羊肉扶羸丸 0.67 (2) | 香附丸 0.67 (2) | 如智丸 0.67 (2) | 密陀僧丸 0.67 (2) | 煮附丸 0.67 (2) |
| 煨姜丸 0.67 (2) | 如智丸 0.67 (2) | 丁香饼子丸 0.50 (2) | 附香丸 0.50 (2) | 蝎附散 0.50 (2) |
| 舒效汤 0.50 (2) | 桃仁煎 0.50 (2) | 四神丸 0.50 (2) | 附子丸 0.50 (2) | 香附汤 0.50 (2) |
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