Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 747 years ago) 《产宝诸方》 |
|---|---|
| Traditional knowledge – formula |
多年陈豆酱二合（ 晒干，于新瓦上炒令烟白，取摊于地上，少时为末用之） 黑鲤鱼（ 并皮作片，起取肉，烧灰存性） 胎死腹中，经五七日，母腹胀，脐下冷者；或夏月腹中子死胖胀，母气未绝，心头略温者。 |
| TKRC | Z01D1/1837(腹胀) / Z01D1/1837(腹胀) / Z01A/D161011001(桃金娘) / |
| IPC | A61K36/61(桃金娘科，例如茶树或桉树) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 豆酱散 1.00 (1) | 雀粪涂敷方 0.50 (1) | 竹沥饮子 0.33 (1) | 陈醋方 0.33 (1) | 二沥汤 0.25 (1) |
| 神化丹 0.17 (1) | 大效没药丸 0.13 (1) | 木通散 0.08 (1) | 涌铁膏 0.07 (1) | 七香丸 0.05 (1) |
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