Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
葶苈（ 纸上炒香） 漏芦（ 去芦头） 鹤虱 虾蟆（ 炙焦） 丹砂（ 研） 滑石各一分 蟾酥（ 如柳叶） 二片子 小儿脑疳。 |
| TKRC | Z01A/D199165001(芦苇) / Z01A/D025197004(漏芦) / Z01A/D036035034(葶苈) / |
| IPC | A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/31(十字花科，例如花椰菜，卷心菜和苤蓝) / A61K36/899(禾本科，例如芦根、竹叶、玉蜀黍（玉米须）或甘蔗) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 古圣散 0.67 (2) | 牡丹粥 0.50 (2) | 漏芦丸 0.50 (2) | 防风散 0.50 (2) | 猪蹄汤 0.40 (2) |
| 海蛤丸 0.40 (2) | 五倍子膏 0.40 (2) | 木通汤 0.33 (2) | 漏芦丸 0.33 (2) | 白玉霜 0.33 (1) |
| 取疔散 0.33 (1) | 保生锭子 0.33 (1) | 蟾酥丸 0.33 (1) | 碧霞丹 0.33 (1) | 碧霞挺子 0.33 (1) |
| 蟾灵膏 0.33 (1) | 黑痔丹 0.33 (1) | 枯痔散 0.33 (1) | 秘传漆黄蟾酥丹 0.33 (1) | 夺命丹 0.33 (1) |
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