Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Jin (Jurchen) ● (about 798 years ago) 《儒门事亲》 |
|---|---|
| Traditional knowledge – formula |
牵牛一两 巴豆三粒（ 去油心膜） 1．《儒门事亲》：一切酒食所伤，以致心腹满闷，时呕酸水。2．《本草纲目》：胸膈食积。 |
| TKRC | Z01D1/1837(腹满) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 消癖丸 0.67 (2) | 珍珠丹 0.67 (2) | 珍珠丹 0.50 (2) | 宣风丸 0.50 (2) | 金华散 0.50 (2) |
| 神仙一块气 0.50 (2) | 香附丸 0.50 (2) | 巴豆丸 0.50 (1) | 玄豆丸 0.50 (1) | 多黑散 0.50 (1) |
| 牵牛散 0.50 (1) | 乌金散 0.50 (1) | 济世散 0.50 (1) | 蜣螂丸 0.50 (1) | 克效交泰圣饼子 0.50 (1) |
| 巴豆丸 0.40 (2) | 乌龙丸 0.33 (1) | 四白散 0.33 (1) | 菖蒲丸 0.33 (1) | 凤珠丹 0.33 (1) |
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