Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 398 years ago) 《疡科选粹》 |
|---|---|
| Traditional knowledge – formula |
银朱 雄黄 朱砂 钉锈各一钱 血竭 胆矾各七分 麝香一分（ 共研细末） 荔枝肉（ 去筋） 二钱 蜗牛三个 白梅肉三钱五分 鸡溏屎二钱 嫩松香一两（ 为细末） 恶毒、疔疮、发背、无名肿毒，外痔初起，脓成已溃者。 |
| TKRC | Z01D4/I84.501(外痔) / Z01D1/928(无名肿毒) / Z01D1/9312(外痔) / Z01D1/922(疔疮) / Z01A/D225017001(荔枝) / |
| IPC | A61K36/77(无患子科，例如荔枝或无患子) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 返魂丹 0.40 (6) | 神灯 0.36 (4) | 五毒锭 0.36 (4) | 十宝丹 0.33 (5) | 麝香散 0.33 (4) |
| 离官锭子 0.33 (4) | 内造蟾酥丸 0.31 (5) | 吕祖一枝梅 0.31 (4) | 水银丸 0.31 (4) | 孙真人透骨小灵丹 0.31 (4) |
| 香蛇酒 0.31 (4) | 鼠肾丸 0.30 (3) | 神效方 0.30 (3) | 万灵丸 0.30 (3) | 麝香膏 0.30 (3) |
| 蟾酥锭 0.29 (5) | 秘制朱砂膏 0.29 (5) | 红内消散 0.29 (4) | 五色蟾酥墨 0.29 (4) | 牛黄丸 0.29 (4) |
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