中文
Ethnobotany of China

茸附养气丹 Rong Fu Yang Qi Dan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 代赭石 紫石英 禹余粮石 赤石脂各二两( 上四味,用醋淬煅七八次,以酥为度,共碾为末,入瓦瓶内,盐泥固济,炭火煅养一日一夜后,移埋别地,出火毒三昼夜,入后药) 天雄一个( 炮,去皮脐) 附子一个( 炮,去皮脐) 干姜( 炮) 鹿茸( 去血毛,盐酒炙) 当归( 去芦,酒浸) 沉香 木香 丁香 肉桂( 去粗皮) 阳起石 肉苁蓉 磁石 石燕 胡芦巴( 炮炒) 破故纸( 炒) 肉豆蔻( 煨) 舶上茴香( 炒) 胡椒 荜澄茄( 去蒂) 牡蛎( 煅) 乳香( 别研) 安息香( 别研) 血竭( 别研) 朱砂( 别研) 没药( 别研) 钟乳粉各一两
诸虚不足。
TKRC Z01A/D132007008(肉桂) / Z01A/D244010(安息香属) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D244010028(越南安息香) / Z01A/D101178007(胡卢巴) / Z01A/D015005038(当归) / Z01A/D132007(樟属) / Z01A/D175010001(肉苁蓉) / Z01A/D268021029(姜) /
IPC A61K36/64(列当科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/54(樟科(月桂科),例如桂皮或檫木) / A61K36/232(当归属) / A61K36/906(姜科) / A61K36/9068(姜属,例如花姜) /


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Citation
When using this traditional knowledge, please cite:
茸附养气丹,《普济方》,明.http://ethnobotany.cn/Cntk/Details/11AB0608F7C048169DB5BCCA3CA47D42
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