中文
Ethnobotany of China

牡丹膏 Mu Dan Gao

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 牡丹皮 芫花( 生用) 皂荚( 去皮,炙) 各半两 藜芦( 生) 附子( 炮裂,去皮脐) 莽草叶各三分 大黄( 锉,炒) 蜀椒( 去目并闭口,炒出汗) 各一两
脚气风痹,手足疼弱,鼠漏恶疮,风毒所中,腹中绞痛。
TKRC Z01D4/R10.452(绞痛) / Z01A/D220027033(青花椒) / Z01A/D203015021(掌叶大黄) / Z01D1/8611(风痹) / Z01A/D148005001(兴安藜芦) / Z01A/D148005006(毛穗藜芦) / Z01A/D101083(皂荚属) / Z01A/D148005013(牯岭藜芦) / Z01A/D203015032(鸡爪大黄) / Z01A/D148005(藜芦属) / Z01A/D203015(大黄属) / Z01A/D203015020(药用大黄) / Z01A/D148005010(藜芦) /
IPC A61K36/75(芸香科) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/70(蓼科,例如刺花或酸模属) / A61K36/758(花椒属,例如花椒) / A61K36/708(大黄属(大黄)) /


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Citation
When using this traditional knowledge, please cite:
牡丹膏,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/11880394AB3348DCAD0BF9229D3372F2
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