Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Southern Song ● (about 893 years ago) 《鸡峰普济方》 |
|---|---|
| Traditional knowledge – formula |
葫芦巴 破故纸 丁香 荜澄茄 大椒各一百个 巴豆 乌梅各二十五个 木香半两 水气。 |
| TKRC | Z01A/D217033056(梅) / Z01A/D220027033(青花椒) / |
| IPC | A61K36/75(芸香科) / A61K36/758(花椒属，例如花椒) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 行水丸 0.70 (7) | 木香丸 0.40 (4) | 沉香猪肚丸 0.35 (6) | 木香丸 0.33 (5) | 楝实散 0.33 (5) |
| 楝实散 0.33 (5) | 腊茶丸 0.33 (4) | 二香化积丸 0.33 (4) | 丁香脾积丸 0.33 (4) | 荜澄茄丸 0.33 (4) |
| 广茂溃坚丸 0.33 (4) | 款气丸 0.33 (3) | 平气丸 0.33 (3) | 导滞定功丸 0.33 (3) | 消积丸 0.33 (3) |
| 五圣丹 0.33 (3) | 治中丸 0.33 (3) | 破饮丸 0.31 (4) | 五百罗汉丸 0.30 (3) | 乳香丸 0.30 (3) |
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