Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 186 years ago) 《青囊秘传》 |
|---|---|
| Traditional knowledge – formula |
芙蓉梗 地丁草 花粉各一斤 苍耳草十二两 陈皮八两 一切痈疽溃后，毒将尽，肿未全消。 |
| TKRC | Z01D1/923(痈) / Z01D4/L02.907(痈) / Z01D1/925(疽) / Z01A/D263003076(早开堇菜) / Z01A/D001017003(三花枪刀药) / Z01A/D263003043(长萼堇菜) / Z01A/D220006010(柑橘) / Z01A/D001017002(枪刀药) / |
| IPC | A61K36/86(堇菜科) / A61K36/752(柑橘属，例如橘络，柑或柠檬) / A61K36/75(芸香科) / A61K36/19(爵床科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 木香分气丸 0.50 (2) | 磨积散 0.50 (1) | 回生散 0.50 (1) | 寸金散 0.50 (1) | 槟榔汤 0.50 (1) |
| 姜橘饮 0.50 (1) | 竹叶汤 0.50 (1) | 补胃汤 0.50 (1) | 槟榔丸 0.50 (1) | 香橘丸 0.50 (1) |
| 小塌气丸 0.50 (1) | 通秘散 0.50 (1) | 制青豆 0.50 (1) | 硼砂散 0.50 (1) | 水牛皮方 0.50 (1) |
| 神效散 0.50 (1) | 消肾丸 0.50 (1) | 橘皮汤 0.50 (1) | 橘茶饮 0.50 (1) | 吴萸根浸酒 0.50 (1) |
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