Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 400 years ago) 《济阳纲目》 |
|---|---|
| Traditional knowledge – formula |
马剥儿( 烧存性) 膈噎。 |
| TKRC | Z01A/D077032005(王瓜) / |
| IPC | A61K36/42(葫芦科) / A61K36/428(栝楼属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 王瓜酒 1.00 (1) | 地黄丸 0.50 (1) | 猬皮散 0.33 (1) | 天麻散 0.25 (1) | 保魂丸 0.25 (1) |
| 胡芦巴丸 0.20 (1) | 吹喉八宝丹 0.17 (1) | 冰硼利喉散 0.14 (1) | 清神散 0.11 (1) | 王瓜散- 0.09 (1) |
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