Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 253 years ago) 《杂病源流犀烛》 |
|---|---|
| Traditional knowledge – formula |
猪项肉一两（ 剁如泥） 甘遂（ 末） 一钱 酒疸。 |
| TKRC | Z01A/D099023(大戟属) / Z01D1/5233(酒疸) / Z01A/D099023036(甘遂) / |
| IPC | A61K36/47(大戟科，例如蓖麻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 玉泉散 1.00 (1) | 甘遂散 1.00 (1) | 玉箸散 0.50 (1) | 乳香散 0.50 (1) | 白玉散 0.50 (1) |
| 甘鳖散 0.50 (1) | 千金散 0.50 (1) | 胜湿饼子 0.50 (1) | 缩水丸 0.50 (1) | 甘遂汤 0.50 (1) |
| 遂心丸 0.50 (1) | 甘遂方 0.50 (1) | 甘遂饼 0.50 (1) | 二气汤 0.50 (1) | 比圣饼子 0.50 (1) |
| 玉井散 0.50 (1) | 消水神丹 0.50 (1) | 石干散 0.50 (1) | 太府丹 0.50 (1) | 甘遂散 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
