Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 668 years ago) 《丹溪心法》 |
|---|---|
| Traditional knowledge – formula |
二陈汤加砂仁一钱 青皮半钱 闻食气则呕。 |
| TKRC | Z01A/D268002(豆蔻属) / Z01A/D268002038(砂仁) / Z01A/D268002014(海南砂仁) / |
| IPC | A61K36/906(姜科) / A61K36/9064(豆蔻属，例如小豆蔻) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 补脾和中丸 0.67 (2) | 青橘皮散 0.67 (2) | 加减塌气汤 0.50 (2) | 消痞汤 0.50 (2) | 惺惺丸 0.50 (2) |
| 消乳饮 0.50 (1) | 七香丸 0.50 (1) | 塌气丸 0.50 (1) | 青皮散 0.50 (1) | 安胎独圣散 0.50 (1) |
| 缩地汤 0.50 (1) | 生地酒 0.50 (1) | 紫苏汤 0.50 (1) | 降气散 0.50 (1) | 木香逐气丸 0.50 (1) |
| 四物加曲汤 0.50 (1) | 法制青皮 0.50 (1) | 内消散 0.50 (1) | 金蟾散 0.50 (1) | 青皮散 0.50 (1) |
Copyright © 2002-2025 Kunming Institute of Botany, Chinese Academy of Sciences. All rights reserved. [滇ICP备05000394号]
Address: 132 Lanhei Road, Kunming, Yunnan 650201, China Contact us
