Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 285 years ago) 《种痘新书》 |
|---|---|
| Traditional knowledge – formula |
黄耆 当归 鹿茸 白术淮山 山楂 扁豆 白芷 炙草 加黄豆四十九粒 气血不能运化毒气，痘虽光亮，全无血色，明若玻璃，略按即破，内俱清水，而或出血，总无脓浆。 |
| TKRC | Z01D4/R58(出血) / Z01A/D025027004(白术) / Z01A/D217013014(云南山楂) / Z01A/D217013007(湖北山楂) / Z01D4/R58.X51(出血) / Z01A/D21701301101(山里红) / Z01A/D217025013(光萼海棠) / Z01A/D217013005(野山楂) / Z01A/D015005010(白芷) / Z01A/D217025006(台湾林檎) / Z01A/D085001037(褐苞薯蓣) / Z01A/D085001020(山薯) / Z01A/D015005003(狭叶当归) / Z01A/D194002016(山蒟) / Z01A/D085001027(日本薯蓣) / Z01A/D085001(薯蓣属) / Z01A/D085001001(参薯) / Z01A/D015005038(当归) / Z01A/D025023010(艾) / |
| IPC | A61K36/23(伞形科，例如莳萝、细叶芹、芫荽或土茴香) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / A61K36/73(蔷薇科，例如草莓，花楸果，黑莓，黎子或火棘) / A61K36/67(胡椒科，例如牙买加胡椒粉或卡瓦胡椒) / A61K36/284(苍术属) / A61K36/232(当归属) / A61K36/734(山楂属) / A61K36/8945(薯蓣属，例如山药，薯蓣或水薯蓣) / A61K36/894(薯蓣科) / A61K36/28(紫菀科或菊科（紫菀或向日葵科），例如甘菊，小白菊，耆草或松果菊属或紫锥花属) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 实浆饮 0.90 (9) | 实浆散 0.62 (8) | 实浆散 0.50 (7) | 举胎散 0.45 (5) | 补中益气加减汤 0.42 (5) |
| 起胃散 0.40 (4) | 五仙散 0.40 (4) | 补中和胃汤 0.38 (5) | 千金丸 0.38 (6) | 六气煎 0.36 (4) |
| 归耆汤 0.36 (4) | 救正汤 0.36 (4) | 猪肚补脾丸 0.36 (4) | 救元饮 0.36 (4) | 黄耆固真汤 0.36 (4) |
| 神楼散 0.36 (5) | 神机丹 0.36 (5) | 补气汤 0.36 (5) | 温胃饮 0.33 (4) | 通脉汤 0.33 (3) |
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