中文
Ethnobotany of China

风引汤 Feng Yin Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Tang ● (about 1356 years ago) 《外台秘要》
Traditional knowledge – formula 大豆三升 附子三两( 炮) 枳实( 炙) 泽泻 橘皮各四两 甘草( 炙) 茯苓 防风各二两
脚气,痹满上气,遍身胀,膝疼,并去风湿痛。
TKRC Z01D4/R60(水肿) / Z01A/D015076001(防风) / Z01A/D220006012(枳) / Z01A/D101086002(洋甘草) / Z01D4/R60.901(水肿) / Z01D1/1845(水肿) / Z01A/D101086006(甘草) / Z01A/D008001005(东方泽泻) / Z01A/D220006010(柑橘) / Z01A/D101086003(胀果甘草) / Z01A/D008001006(泽泻) /
IPC A61P7/10(抗水肿剂;利尿剂) / A61K36/884(泽泻科) / A61K36/75(芸香科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) / A61K36/238(防风属) / A61K36/484(甘草属) / A61K36/752(柑橘属,例如橘络,柑或柠檬) /


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Citation
When using this traditional knowledge, please cite:
风引汤,《外台秘要》,唐.http://ethnobotany.cn/Cntk/Details/0C854F5C2E254AC7AF7E4AA979512322
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