中文
Ethnobotany of China

上马丸 Shang Ma Wan

Formula texts are quoted from classical Chinese sources and are not translated.

Source Ming ● (about 636 years ago) 《普济方》
Traditional knowledge – formula 川乌( 炮) 虎骨( 酥炙) 牛膝 杜仲 木瓜 当归( 酒浸) 败龟版( 酥炙) 自然铜( 醋淬) 黄耆( 蜜炙) 白术各一两 木香半两( 不见火)
寒湿臂痛,腿脚疼,筋骨诸疾。
TKRC Z01A/D212001020(乌头) / Z01A/D217008001(木瓜海棠) / Z01A/D217008004(贴梗海棠) / Z01A/D015005038(当归) / Z01A/D098001001(杜仲) / Z01A/D217008003(木瓜) / Z01A/D025027004(白术) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/46(杜仲科,例如耐寒的橡胶树) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/714(乌头属(舟形乌头)) / A61K36/284(苍术属) / A61K36/73(蔷薇科,例如草莓,花楸果,黑莓,黎子或火棘) / A61K36/232(当归属) /


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Citation
When using this traditional knowledge, please cite:
上马丸,《普济方》,明.http://ethnobotany.cn/Cntk/Details/0C51A0E3077542D48D49FCD78C4D724A
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