中文
Ethnobotany of China

蚕蛾散 Can E San

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 原蚕蛾( 炒) 陈曲各一两 桂( 去粗皮) 一分 麝香( 别研) 一钱 肉苁蓉( 酒浸,切,焙) 防风( 去叉) 巴戟天( 去心) 白芍药各二两 丹砂( 别研) 生干地黄( 焙) 白芋 白芷各半两
产后中风、偏风,声音不利,或只发热昏冒,筋脉挛急。
TKRC Z01D4/I64(中风) / Z01D1/811(中风) / Z01D1/181(发热) / Z01D4/R50.051(发热) / Z01D4/R50.952(发热) / Z01A/D175010004(盐生肉苁蓉) / Z01A/D015076001(防风) / Z01A/D218056017(巴戟天) / Z01A/D175010001(肉苁蓉) / Z01A/D015005010(白芷) / Z01A/D015005003(狭叶当归) /
IPC A61K36/74(茜草科) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/64(列当科) / A61K36/232(当归属) / A61K36/238(防风属) /


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Citation
When using this traditional knowledge, please cite:
蚕蛾散,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/0B538A85BED449C6AE867846B8B1F09E
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