Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 948 years ago) 《局方》 |
|---|---|
| Traditional knowledge – formula |
硫黄（ 细研） 肉桂（ 去皮，为末） 各一分 干 姜（ 炮，为末） 朱砂（ 研，为衣） 各二钱 附子（ 一枚大者， 炮，去皮脐，为末） 半两 内虚里寒，冷气攻击，心胁脐腹胀满刺痛，泄利无度，呕吐不止，自汗时出，小便不禁，阳气渐微，手足厥冷；及伤寒阴证，霍乱转筋，久下冷痢，少气赢困，一切虚寒痼冷。 |
| TKRC | Z01D1/1828(呕吐) / Z01D1/8622(转筋) / Z01D1/781(自汗) / Z01D4/R11.X01(呕吐) / Z01D1/1828(呕吐) / Z01D1/1837(腹胀) / Z01D4/R11.X01(呕吐) / Z01D4/R11.X01(呕吐) / Z01D4/A00(霍乱) / Z01D1/22(伤寒) / Z01D1/1837(腹胀) / Z01D4/Z20.051(霍乱) / Z01D4/A00.901(霍乱) / Z01D1/1828(呕吐) / Z01D4/A01.001(伤寒) / Z01A/D132007008(肉桂) / Z01A/D132007(樟属) / |
| IPC | A61K36/54(樟科（月桂科），例如桂皮或檫木) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 附子六合汤 1.00 (2) | 升朝散 1.00 (2) | 鹿角丸 1.00 (2) | 朱砂丸 1.00 (2) | 附桂八味丸 1.00 (2) |
| 加味八珍汤 0.67 (2) | 桂附二陈汤 0.67 (2) | 桂附杜仲汤 0.67 (2) | 附子散 0.67 (2) | 石硫黄丸 0.67 (2) |
| 两生汤 0.67 (2) | 牡丹丸 0.67 (2) | 二气丹 0.67 (2) | 赤石脂丸 0.67 (2) | 镇阴煎 0.67 (2) |
| 巴豆丸 0.67 (2) | 浮萍草散 0.67 (2) | 藜芦丸 0.67 (2) | 金锁固阳膏 0.67 (2) | 牵马丸 0.67 (2) |
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