中文
Ethnobotany of China

宣气木香饮 Xuan Qi Mu Xiang Yin

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 木香 桂( 去粗皮) 昆布( 洗去咸,焙) 槟榔( 一半生,锉;一半炮,锉) 大黄( 锉,炒) 半夏( 汤洗七遍,去滑,麸炒) 各半两 川芎 甘草( 炙,锉) 各一分 诃黎勒( 煨,去核) 三分
膈气痰涎,食不消化,大便不通,腹中雷鸣。
TKRC Z01A/D019020008(半夏) / Z01A/D101086002(洋甘草) / Z01A/D203015021(掌叶大黄) / Z01A/D203015032(鸡爪大黄) / Z01A/D101086003(胀果甘草) / Z01A/D101086006(甘草) / Z01A/D203015(大黄属) / Z01A/D203015020(药用大黄) /
IPC A61K36/70(蓼科,例如刺花或酸模属) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/708(大黄属(大黄)) / A61K36/484(甘草属) / A61K36/8888(半夏属) / A61K36/48(豆科(豌豆或豆荚科)苏木科;含羞草科;蝶形花科) /


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Citation
When using this traditional knowledge, please cite:
宣气木香饮,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/082D8AD1D6A4451488421F756A764636
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