中文
Ethnobotany of China

缓肠汤 Huan Chang Tang

Formula texts are quoted from classical Chinese sources and are not translated.

Source Southern Song ● (about 868 years ago) 《小儿卫生总微论方》
Traditional knowledge – formula 人参( 去芦) 白术 当归( 去芦并土) 白茯苓 厚朴( 去粗皮,生姜制) 白芍药 炙甘草各一两 阿胶( 蛤粉炒,去粉) 黄耆( 蜜炙) 陈粳米( 炒) 各二两 御米壳三两( 蜜炙)
蛊利。下血如赤水豆汁,腹痛。
TKRC Z01D1/1836(腹痛) / Z01D4/R10.401(腹痛) / Z01D4/R10.401(腹痛) / Z01A/D015005038(当归) / Z01A/D025027004(白术) / Z01D1/1836(腹痛) / Z01A/D020017002(人参) /
IPC A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/25(五加科(人参科),例如常青藤,楤木,鹅掌柴或通脱木) / A61K36/284(苍术属) / A61K36/258(人参属(人参)) / A61K36/232(当归属) / A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) /


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Citation
When using this traditional knowledge, please cite:
缓肠汤,《小儿卫生总微论方》,南宋.http://ethnobotany.cn/Cntk/Details/07787B714C334B85A8A627303BCB0C7F
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