Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Qing ● (about 164 years ago) 《仙拈集》 |
|---|---|
| Traditional knowledge – formula |
土茯苓一斤 生姜四两 结毒及玉茎烂完者。 |
| TKRC | Z01A/D235001014(菝葜) / Z01A/D235001032(土茯苓) / |
| IPC | A61K36/90(菝葜科，例如土茯苓或洋菝葜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 土茯苓酒 1.00 (1) | 先天一气汤 1.00 (1) | 一笔勾 1.00 (1) | 萆藓汤 1.00 (1) | 单仙遗粮丸 1.00 (1) |
| 茯苓糕 1.00 (1) | 土萆薢汤 1.00 (1) | 金蝉脱壳酒 1.00 (1) | 茯苓汤 1.00 (1) | 蜍蝉退壳酒 1.00 (1) |
| 一笔勾 1.00 (1) | 锁精丹 0.50 (1) | 茯苓丸 0.50 (1) | 土茯苓汤 0.50 (1) | 五宝仙丹 0.50 (1) |
| 土茯苓酒 0.50 (1) | 土茯苓汤 0.50 (1) | 药猪肠 0.50 (1) | 退毒饮 0.50 (1) | 土茯苓汤 0.50 (1) |
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