中文
Ethnobotany of China

羚羊角煎 Ling Yang Jiao Jian

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 915 years ago) 《圣济总录》
Traditional knowledge – formula 羚羊角( 镑) 菊花各半两 玄参 牛膝( 去苗,切,焙) 防风( 去叉) 紫参各一分
热毒风攻头面,唇口肿痛,咽喉肿塞,或目涩痛。
TKRC Z01A/D232005026(玄参) / Z01A/D015076001(防风) / Z01A/D025053015(菊花) / Z01A/D232005003(北玄参) /
IPC A61K36/23(伞形科,例如莳萝、细叶芹、芫荽或土茴香) / A61K36/28(紫菀科或菊科(紫菀或向日葵科),例如甘菊,小白菊,耆草或松果菊属或紫锥花属) / A61K36/80(玄参科) / A61K36/287(菊属,例如雏菊) / A61K36/238(防风属) / A61K36/808(玄参属) /


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Citation
When using this traditional knowledge, please cite:
羚羊角煎,《圣济总录》,北宋.http://ethnobotany.cn/Cntk/Details/063FDC1DB2714CD8868682446D36F824
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