Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Yuan ● (about 696 years ago) 《饮膳正要》 |
|---|---|
| Traditional knowledge – formula |
大鲫鱼一头（ 新鲜者，洗净，切片） 小椒二钱（ 为末） 草果一钱（ 为末） 久痔，肠风，大便常有血。 |
| TKRC | Z01D4/I84.901(痔) / Z01A/D268002034(草果) / Z01D1/752(肠风) / Z01D4/I84(痔) / |
| IPC | A61K36/9064(豆蔻属，例如小豆蔻) / A61K36/906(姜科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 稀痘鲫鱼方 0.50 (1) | 鲫鱼粥 0.50 (1) | 四胜饮 0.50 (1) | 加味小柴胡汤 0.50 (1) | 瞻仰丸 0.50 (1) |
| 驱疟丹 0.50 (1) | 绝疟丹 0.50 (1) | 八儿不汤 0.50 (1) | 鲫鱼散 0.50 (1) | 消瘴膏 0.50 (1) |
| 鲫鱼散 0.50 (1) | 鲫鱼散 0.50 (1) | 鲫鱼膏 0.50 (1) | 鲫鱼膏 0.50 (1) | 伏龙肝散 0.50 (1) |
| 必效散 0.50 (1) | 石胆散 0.50 (1) | 石胆散 0.50 (1) | 鲫鱼散 0.50 (1) | 良姜散 0.50 (1) |
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