Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Northern Song ● (about 915 years ago) 《圣济总录》 |
|---|---|
| Traditional knowledge – formula |
柏子仁（ 生研） 二两 鸡粪白（ 炒） 二两 桂（ 去粗皮） 二两 生姜（ 不去皮，切） 一两 中风失音不语。 |
| TKRC | Z01D1/811(中风) / Z01D4/I64(中风) / Z01D4/R49.101(失音) / Z01D1/1820(失音) / Z01D1/1820(失音) / Z01D4/I64(中风) / Z01D4/R49.101(失音) / Z01D1/811(中风) / |
| IPC |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 清胃散 0.50 (1) | 雪梨百花膏 0.50 (1) | 姜蜜汤 0.50 (1) | 贴腰膏 0.50 (1) | 生姜粥 0.50 (1) |
| 宽中散 0.50 (1) | 黑姜散 0.50 (1) | 生姜煎 0.50 (1) | 虎脂平胃丸 0.50 (1) | 二神膏 0.50 (1) |
| 曲末索饼子 0.50 (1) | 姜合丸 0.50 (1) | 立消散 0.50 (1) | 生姜粥 0.50 (1) | 鸭子煎 0.50 (1) |
| 生姜散 0.50 (1) | 牛乳丸 0.50 (1) | 生姜汤 0.50 (1) | 竹叶膏 0.50 (1) | 柏实散 0.50 (1) |
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