Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
商陆 牵牛 赤小豆 萝卜子各等分 水气浮肿。 |
| TKRC | Z01A/D193001001(商陆) / Z01A/D193001002(垂序商陆) / Z01A/D101184015(赤小豆) / Z01A/D101184004(赤豆) / |
| IPC | A61K36/48(豆科（豌豆或豆荚科）苏木科;含羞草科;蝶形花科) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 商陆赤小豆汤 1.00 (2) | 商陆粥 1.00 (2) | 赤豆方 1.00 (2) | 石燕散 0.67 (2) | 鲤鱼粥 0.67 (2) |
| 赤小豆汤 0.67 (2) | 商陆豆 0.67 (2) | 药赤豆 0.67 (2) | 赤小豆汤 0.67 (2) | 立消散 0.67 (2) |
| 立效散 0.67 (2) | 赤豆散 0.50 (1) | 追风散 0.50 (1) | 圣散子 0.50 (1) | 小豆汤 0.50 (1) |
| 中庸饮子 0.50 (1) | 麻仁汤 0.50 (1) | 铺脐药饼 0.50 (1) | 赤小豆丸 0.50 (1) | 鬼箭羽丸 0.50 (1) |
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