Formula texts are quoted from classical Chinese sources and are not translated.
| Source | Ming ● (about 636 years ago) 《普济方》 |
|---|---|
| Traditional knowledge – formula |
雄黄（ 另研） 生半夏 川乌尖 干姜各等分 蛇蝎蜈蚣所伤，痛不可忍。 |
| TKRC | Z01A/D019020008(半夏) / Z01A/D268021029(姜) / |
| IPC | A61K36/906(姜科) / A61K36/888(天南星科，例如贝母，马蹄莲或臭菘) / A61K36/8888(半夏属) / A61K36/9068(姜属，例如花姜) / |
Jaccard coefficient on ingredients (shared ingredients ÷ union of ingredients); larger values mean more similar. The number of shared ingredients is given in brackets.
| 雄黄散 0.75 (3) | 桂心汤 0.50 (2) | 半夏丸 0.50 (2) | 雄黄丸 0.50 (2) | 干姜人参半夏丸 0.40 (2) |
| 半夏散 0.40 (2) | 姜汁丸 0.40 (2) | 半夏汤 0.40 (2) | 一字散 0.40 (2) | 槟半丸 0.40 (2) |
| 半夏丸 0.40 (2) | 半夏丸 0.40 (2) | 半夏干姜汤 0.40 (2) | 天台乌药丸 0.40 (2) | 半夏散 0.40 (2) |
| 半夏棋子粥 0.40 (2) | 陈橘皮散 0.40 (2) | 雄黄散 0.40 (2) | 一上散 0.40 (2) | 对姜丸 0.40 (2) |
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