中文
Ethnobotany of China

枳壳饮子 Zhi Ke Yin Zi

Formula texts are quoted from classical Chinese sources and are not translated.

Source Northern Song ● (about 979 years ago) 《博济方》
Traditional knowledge – formula 枳壳二两( 去皮,麸炒) 半夏一两( 汤洗七遍,以生姜汁浸三宿,麸炒令黄) 红芍药一两 柴胡( 去芦) 一两半 黄芩一两半
妇人手足烦热,夜卧多汗,肌肉黄瘁,经候不匀,四肢烦倦,心腹满闷,状似劳气。
TKRC Z01D1/1837(腹满) / Z01A/D177001006(块根芍药) / Z01A/D13009208901(展毛韧黄芩) / Z01A/D130092038(丽江黄芩) / Z01A/D019020008(半夏) / Z01A/D130092030(连翘叶黄芩) / Z01A/D177001(芍药属) / Z01A/D177001011(草芍药) / Z01A/D130092007(黄芩) /
IPC A61K36/53(唇形科,例如百里香,迷迭香或熏衣草) / A61K36/888(天南星科,例如贝母,马蹄莲或臭菘) / A61K36/539(黄芩属(黄芩)) / A61K36/8888(半夏属) / A61K36/65(芍药科,例如中国芍药) /


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Citation
When using this traditional knowledge, please cite:
枳壳饮子,《博济方》,北宋.http://ethnobotany.cn/Cntk/Details/00238D149CBE4D8FA15D8D1E656D54D1
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